My Father’s Daughter BOOK by Gwyneth Paltrow

April 11, 2011
My Father's Daughter by Gwyneth Paltrow

My Father’s Daughter: Delicious, Easy Recipes Celebrating Family and Togetherness is a cooking recipes book from The Academy-Award winning actress and the mother of two (Apple Blythe Alison Martin and Moses Bruce Anthony Martin), Gwyneth Paltrow. Paltrow showcases a wealth of dishes, from soups to pastas to main courses and more. Highlights include fried rice with kale and scallions, sole à la grenobloise, and her mother’s blueberry muffins. A helpful pantry section includes recipes for basics such as slow-roasted tomatoes and numerous types of stocks. While many recipes are vegetarian, Paltrow does include meat dishes, including cheesy stuffed burgers and cassoulet.

My Father’s Daughter: Delicious, Easy Recipes Celebrating Family and Togetherness

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